Master Distiller-Chef Dinner at the Appalachian with Company, PostModern & Uncle Nearest

Join us for a spirits-inspired dinner at the Appalachian in Sevierville. Created by Head Chef David Rule and featuring spirits from Company Distilling, PostModern and Uncle Nearest, this dinner blends culinary, cocktails and the culture of the Tennessee Whiskey Trail.

Get your tickets here: https://resy.com/cities/pigeon-forge-tn/venues/the-appalachian/events/tennessee-whiskey-trail-dinner-2024-05-26?seats=2&date=2024-04-15