Cork To Fork

Cork to Fork is Tennessee’s new statewide culinary trail bringing together distilleries and local eateries to create spirit-infused, chef-crafted dishes-inviting guests to
have their whiskey… and eat it too!

Start at the Still. Continue at the Table
Begin your Cork to Fork journey at a Tennessee distillery—meet the makers, take the tour, and taste the spirit at its source. Then head to a participating restaurant where local chefs transform those same spirits into inspired, chef-crafted dishes.

Sip where it’s distilled. Savor where it’s plated.
Plan your stops and experience Tennessee flavor from Cork to Fork.